The Hood Arms, Bridgwater | Lunch And Kids Menus

LUNCH AND KIDS MENUS

CHILDREN'S MENU

MAINS

Battered chicken fillet served with homemade chips or new potatoes,

garden peas or baked beans

Mini Breaded Fish & Chips served with homemade chips or new potatoes,

garden peas or baked beans

Spaghetti in tomato sauce with grated cheddar cheese

All £6

DESSERTS

Ice Creams of Lemon Sorbet

Sticky Toffee Pudding

All £3

LUNCH MENU

WHILE YOU WAIT

Marinated olives / Bread / Salted bread & hummus

STARTERS AND LIGHTER OPTIONS

Freshly made soup of the day, crusty bread & farmhouse butter £6 (v)

(gf bread available on request)

Ham & cheese ploughman's £12

Mature cheddar cheese,sewet cider chutney roll, rocket salad, coleslaw £8 (v)

Slow roasted loin & belly pork, Somerset apple roll, rocket salad, coleslaw £8

MAINS

Scampi & salted hand cut chips, crushed minted peas, tartare sauce £12

Beer battered fish & salted hand cut chips, crushed minted peas, tartare sauce

£14 (large) £11 (small)

Hood Burger, beef burger with crispy pancetta, confit onion, Monterrey jack cheese, herb mayo,

pickles & salted skiny fries (gf roll available on request) £13

Hood spicey bean, sweet potato & quinoa burger with onion rings, pickled carrots,

hummus & salted skinny fries (gf roll available on request) £12

Home cooked honey glazed ham, local eggs & salted hand cut chips £12

Warm potato, avocado & sweet pepper salad, gorgonzola cheese, aged balsamic

extra virgin olive oil £14 (v) (add chicken £16)

10oz Somerset 28 day aged ribeye steak, garlic butter, salted hand cut chips,